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Masala Popcorn

  • Writer: Sanah Alban
    Sanah Alban
  • Jan 19, 2021
  • 1 min read

It’s National Popcorn Day, so here’s some Masala Popcorn to celebrate! I was inspired by the flavors you normally get in masala corn and thought why not season popped corn with these awesome spices instead! This is a spicy, salty and tangy snack which is so tasty and simple to prepare.




If unsure about the spices I’ve used, follow the links for a breakdown on amchur (dried mango), chaat masala and black salt.⁣



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